
Video presentation: ROCK YOUR KNIFE - Tips & tricks from the professional chef and his demands on the knife industry
Which knives do professional chefs use, what tips and tricks do you have for hobby chefs and what practical input do they have for the knife industry?
When & Where
Details
Format:
Lecture
Language:
German
Session description
There are countless knives on the market for a wide variety of uses in the kitchen. But which knives do professionals use every day in the kitchen, what tips and tricks do they have? And what more can you get out of each knife? Other topics covered in the presentation: How important is it to involve chefs in the development of knives, what is their practical input in this process?