History: Adventure Menu was founded by Adam and Radek while they both studied design at university. Even though their field of expertise was not quite related, founding Adventure Menu required some things that are always necessary when creating something innovative: vision, a sense of purpose and great passion.
Both Adam and Radek loved to be outdoors, traveling, hiking, doing a whole lot of outdoor sports. But they also loved good food and it is safe to say, that it was almost impossible to find good outdoor food with proper taste and decent nutritional values back then. By the end of 2010, the idea of developing some top quality ready-to-eat outdoor meal began to fester in their heads. A partnership with a local manufacturer of top quality food products was built, and together they started developing the first outdoor meal. The special part about it: The food has to be 100% natural, handmade and with only the best ingredients from local farmers.
Only one year later, the first range of Adventure Menu meals with flameless heating was introduced to the market. Since then, Adventure Menu has taken a large step forward and now offers a wide range of revolutionary products for everyone who wants only the best for their adventures.
Philosophy: Why eat lower quality food when on the road? Weeks, months and sometimes years pass by before we get to our long awaited vacation, expedition or just a weekend spent outdoors with our family or friends. Why not savor every precious moment of it?
Our mission is for you to be able to enjoy high quality and proper meals anywhere anytime, so that you can have the time of your life stress-free, and also give your body the nutrition it needs to get you to the most amazing places.